Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

GOPHYTOVID Operational Group: Optimizing the use of phytosanitary products in viticulture based on vigor maps

Viñedo, woody, Digitalization and innovation, maquinarias, Competitiveness and new business models, Farm Management, Plant health and phytosanitary products, Agricultura ecológica y agroecología

CONTROLHYDRO Operational Group: Controlled irrigation for improved crop quality and production by combining the use of biomass resources in vineyards and olive groves

Regadío, Suelo, climate change, Competitiveness and new business models, Rural challenges, Increased competitiveness, Caring for the environment, Actions against climate change, Mejorar la gestión de los recursos naturales utilizados por la agricultura, como el agua, suelo y el aire

Biodiversity Foundation ENOADAPTA Project: Use of new tools for adaptation and mitigation against climate change in vineyard-producing areas

Energía, clima, servicios ambientales y medio ambiente, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, leñosos, Viñedo

Biodiversity Foundation Project VIN & ADAPT II: Promoting knowledge transfer to drive adaptation to the effects of climate change in the vineyard sector

Training, demonstration and advice, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, woody, Vineyard

VIÑA RAICES Operational Group: Improving sustainability in viticulture in semi-arid areas of Spain through agronomic innovations and the acquisition of ecosystem services.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Viñedo, leñosos, Suelos, RegadÍo, Aridez, Diversidad de suelo, Agricultura baja en carbono, GO VIÑA RAICES

LIVING SOILS Operational Group: Regenerating life in the soils of vineyards in Cádiz

Gestión del suelo, Prácticas agropecuarias, Biodiversidad y gestión de los recursos naturales, Suelo, Farm Management, Viñedo, Organic farming and agroecology, Rural challenges, Innovación social

INNOFINO Operational Group: Implementation of innovative practices to reduce the alcoholic content in Andalusian Fino wines, preserving the quality of the wine.

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Viñedo, Fabricación de bebidas, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización

TRANSFERS

Sanidad vegetal y fitosanitarios, genetic improvement, Gestión de explotaciones, viticultura

VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines

Viñedo, leñosos, Digitalización e innovación, Sanidad vegetal y fitosanitarios, Farm Management, Competitividad y nuevos modelos de negocio

ALGAVID Operational Group: Digitalization of the effect produced by biostimulants and soil bioregenerators based on microALGAe, produced in the same facility as the farmer

Viñedo, leñosos, Digitalization and innovation, fertilizers, I usually, irrigation, Energy, climate, environmental services and environment

VinGO Operational Group: Project for the identification, enhancement, and international marketing of minority grape varieties

Viñedo, leñosos, Digitalization and innovation, Farm Management, Mejora genética, Energía, clima, servicios ambientales y medio ambiente, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

VALMAVIN Operational Group: Valorization of traditional materials for the production of quality wines

Vineyard, woody, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, maquinarias, Diversificación agraria (agroturismo, etc), Farm Management

VITINNAT Operational Group: Innovative and sustainable natural solutions for the wine sector

Vineyard, woody, Plant health and phytosanitary products, Agricultura ecológica y agroecología, Farm Management

VID-EXPERT Operational Group: Intelligent system for diagnosing carbon footprints and mitigating climate change in the wine sector

Viñedo, leñosos, Digitalización e innovación, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente

CANGAS WINEPRINT Operational Group: Project for the characterization and innovation of wines with the Protected Designation of Origin Cangas

Beverage manufacturing, woody, Viñedo

DATADOC Operational Group: Development of models and tools for the adoption of agronomic strategies for climate change adaptation within the framework of the DOCa Rioja.

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Energía, clima, servicios ambientales y medio ambiente, Sanidad vegetal y fitosanitarios, Fabricación de bebidas, leñosos, Viñedo

CLIMACAL Project: Improving wine quality and winemaking planning through new predictive models of grape quality

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Fabricación de bebidas, Vineyard