Training courses

Destacados

01/05/2026

Universidad Politécnica de Cartagena

UPCT promotes the 2nd University Microcredential in post-harvest technology and minimal fruit and vegetable processing

The Polytechnic University of Cartagena (UPCT) will launch on May 1, 2026 the 2nd University Microcredential in Postharvest Technology and Minimal Processing of Fruit and Vegetables , a specialized

22/06/2026

ciheam Zaragoza

First Mediterranean Week of Food Entrepreneurship

Course Objectives Upon completion of the course, participants will be able to: Scaling and consolidating micro-enterprises and start-ups based on a solid entrepreneurship framework that guarantees economic viability and environmental sustainability. To empower a new generation of leaders through peer learning, ideation processes, and mentoring

Permanent

Permanent

Simbiosis, S Coop. Galega

Expert Course in Food Labeling – 500 hours – 100% online

Essential training for food industry professionals who wish to specialize in the development and review of product labeling. A comprehensive, up-to-date, and practical program with structured and progressive content, from fundamentals to complex cases, with a technical and practical approach. Includes infographics, diagrams, and over 100

Permanent

Permanent

Centro de formación arcoiris

Food handler

If you want to obtain the Food Handler certificate, this course offered by the Arcoiris Training Center will provide you with the essential knowledge to guarantee safety and hygiene in the handling of food products.