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Training course

A 10-hour online course aimed at training pig farm staff to understand and apply the Best Available Techniques (BAT) in their sector, in accordance with BAT 2.b (EU) 2017/302, and to reduce environmental impact by implementing specific techniques that …

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Work by experts from different fields of plant breeding in which they contribute their experiences, knowledge and opinions on the different aspects that relate plant breeding and the challenge of climate …

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Research on the sector's perception of innovation in cereal cultivation due to climate change …

LIFE MERLIN aims to boost biogas production at WWTPs through an innovative combination of urban wastewater sludge pretreatment technologies and an intelligent co-digestion process. The biogas will fuel the WWTP's combined heat and power (CHP) engines, …

The project aims to accelerate the transition of the EU agri-food industry towards a sustainable growth model by increasing the adoption of measures recommended in energy audits, encouraging companies (C10 - C11) to undergo energy audits and the …

The LIFE ALNUS TAEJO project aims to protect, conserve, enhance, and restore rivers and riverbanks dominated by residual alluvial forests (priority habitat type 91E0*), which are home to a high level of biodiversity and influence the quality of river …

The project has contributed to improving the conservation status of pollinator populations by increasing the availability, quality, and connectivity of their habitats to help them adapt to climate change. A network of gardens has been established, natural …

The project "Irrigation and Climate Change: Adaptation Measures and Monitoring Using Indicators," developed by the University of Lleida with the support of the Biodiversity Foundation, has worked on impact assessment, vulnerability analysis, and …

InfoAdapta-Agri is a climate change adaptation project in the agricultural sector. …

Although the effects of climate change are already evident in protected areas, and scientific knowledge on the subject is abundant, initiatives aimed at addressing the challenges posed by climate change for their effective management are still very few. …

This Friends of the Earth Spain project aims to create compost from the organic portion of municipal waste. This is expected to reduce diffuse greenhouse gas (GHG) …

The impact of climate change on beekeeping in Galicia and Extremadura is causing losses in the sector. Therefore, it is necessary to develop tools to help a key sector adapt to climate change, since bees, in addition to producing honey, are an essential …

The Climate-Friendly Food initiative seeks to contribute to reducing greenhouse gas emissions from all stakeholders in the Spanish food chain by promoting action by the actors involved (producers, industry, distribution, and consumers) and raising …

Climate change model predictions point to an increase in average temperatures during the winter months. These predictions have been confirmed by observations in recent years of phenological changes in various plant species, both cultivated and wild, along …

The San Antonio University Foundation (UCAM) has completed the project "Adaptation to climate change through methods and measures based on natural, eco-efficient, and circular economy solutions to be incorporated into the environmental assessment …