OLIVEBIOME Operational Group: Biotechnological development of pre- and probiotics for animal feed (poultry and swine) from alperujo fiber and other horticultural by-products Operational group Chemical typing of olive fiber. To understand the prebiotic and probiotic fermentation capacity of fiber extracted from alperujo and other domestic horticultural byproducts. To understand the nutritional capacity of fermented raw materials as a basis for …
DIGIT4PORK Operational Group: Digital twin for coordinating pig fattening Operational group The implementation of a digital twin for the pork supply chain is an innovative approach to digitally transform and optimize the pork industry, providing both economic and social benefits by improving operational efficiency, product quality, and …
IBERDEFENSE Operational Group: Resolution of the problem related to the disappearance of different pure varieties of Iberian pig Operational group The Task Force aims to lay the foundation for the defense and market promotion of pure varieties of Iberian pigs that are in danger of extinction and exclusive to the Extremadura region. All of this is achieved through in-depth study of productive …
H2020 HEALTHSTOCK Project: Forage for healthier animals and improved livestock production Project H2020 HEALTHSTOCK Project: Forage for healthier animals and improved livestock production …
H2020 PIGWEB Project: An infrastructure for experimental research for sustainable pig production Project Research infrastructures (RIs) can play a key role in achieving the objectives of the Green Deal and the Farm to Fork strategy through a sustainable "Pig to Pork" approach. The EU-funded PIGWEB project will strengthen the pig research community by …
FERTICYCLE Operational Group: Use of ICTs for the sustainable application of slurry as organic fertilizer in a circular economy model Operational group The work of this group is aimed at the pig farming sector, primarily those parts of the chain affected by sustainable slurry management, and at the agricultural sector, especially producers of extensive crops, so they can improve crop fertilization and …
H2020 PIGS Project: Innovative Global Prevention Program for Streptococcus suis. Project Streptococcus suis is an endemic swine disease that causes significant economic losses to the pork production industry in all countries where pigs are raised on a large scale. In some countries, S. suis is the leading cause of mortality and morbidity in …
H2020 ClearFarm Project: Co-designed welfare monitoring platform for pigs and dairy cattle Project Dairy cows and pigs represent the two livestock production systems with the largest market share in Europe. While animal welfare is widely recognized as essential for sustainable agriculture, existing tools for assessing it are too slow and expensive. …
Horizon Europe Manure Refinery Project: Smart modular mobile manure biorefining to achieve zero waste, maximizing resource and nutrient recovery for feed and fertilizer bio-ingredients in rural areas Project Livestock farming is crucial to Europe's rural economy, but it also causes air and water pollution. Livestock farming is the main source of ammonia and methane emissions in Europe. Current manure management causes soil and water pollution problems. …
H2020 TREASURE Project: Diversity of local pig breeds and production systems for high-quality traditional products and sustainable pork chains Project Research and development activities are proposed to promote sustainable pork production chains based on local European pig breeds and their production systems. The work program is designed to respond to consumer demands for quality and healthiness of pork …
H2020 SWINOSTICS Project: Toolbox for field diagnosis of swine diseases Project Effective drugs and vaccines have reduced the direct disease burden of livestock in developed countries. However, modern, overcrowded animal production systems remain vulnerable to infectious agents and diseases that can have serious consequences for …
H2020 ROADMAP Project: Rethinking Antimicrobial Decision-Making Systems in Animal Production Management Project Inappropriate antibiotic use contributes to the emergence and spread of antimicrobial resistance, recognized as a serious One Health problem. Therefore, combating bacterial infections through much more prudent antibiotic use is essential to preserve their …
H2020 OK-Net EcoFeed Project: Organic Knowledge Network on Monogastric Animal Feed Project Organic farming is experiencing a boom in several European countries. However, there is a dependence on imported feed, particularly protein, for pig and poultry production. Supplying quality organic protein feed for organic farming poses a significant …
ASETAGA training day: “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” Training course ASETAGA has opened registration for the free training course “Circular Bioeconomy: Transformation, Valorization and Sustainable Management of Livestock Manure, Bioproducts and By-products” , aimed at farmers, cooperatives, farms, technicians, advisors, …
CIDAI Hubs, Platforms and networks The Center of Innovation for Data Tech and Artificial Intelligence (CIDAI) promotes the development and adoption of AI-based solutions through collaboration with companies, institutions, and applied research …