Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AUTHENOLEO Operational Group: NIRS digitalization strategies for olive oil authentication and nutritional properties

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Sistema de producción agrícola, Gestión de residuos, subproductos y desechos, Olivar, leñosos, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, machinery

EVNA Operational Group: Economic improvement in livestock farms with native breeds of suckler cows

Cattle raising, Farm Management, Farm Management, Mejora En La Gestión De Explotaciones, Operational group, Rentabilidad, Competitiveness and new business models, Economics, financial and tax management, meat industry, bovinas

Task Force: New resilience models for dairy farms

Ganadería, Gestión Explotaciones, Gestión de explotaciones, Mejora En La Gestión De Explotaciones, Grupo operativo, Sostenibilidad Social, Diversificación, Biodiversidad, naturaleza, paisaje y gestión de tierras, Diversificación agraria (agroturismo, etc), productos lácteos, bovinas

H2020 ROADMAP Project: Rethinking Antimicrobial Decision-Making Systems in Animal Production Management

Ciencias agrícolas, Ciencia animal y láctea, Animales domésticos, Cría de animales, Animal breeding, Ciencias médicas y de la salud, Medicina básica, farmacología y farmacia, resistencia a medicamentos, resistencia a antibióticos, resistencia a los antibióticos, Antimicrobianos y producción animal., Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal breeding, Medical and health sciences, Basic medicine, pharmacology and pharmacy, drug resistance, antibiotic resistance, antibiotic resistance, Sanidad y bienestar animal, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Formación, demostración y asesoramiento, Gestión de explotaciones, Porcino, Avícola, bovinas

CADIZ CHEESES RACES Operational Group: Differentiation and characterization of cheeses from the Sierra de Cádiz made with milk from Merino Grazalema sheep and Payoya goats through the determination and isolation of native fermentation strains

Fermentos, Autóctonos, queso, Payoya, Merino Grazalema, sheep and goats, productos lácteos, Gestión de explotaciones, Short or alternative marketing channels, Digitalización e innovación

HELIXCONTROL Operational Group: Innovation project for the implementation and validation of an application to promote the digitalization of snail farms.

Digitalización, incl. datos y tecnologías de datos, Bienestar animal, Control de plagas/enfermedades en animales, Cambio climático (incluida la reducción, adaptación y mitigación de GEI y otras cuestiones relacionadas con el aire), Competitividad/nuevos modelos de negocio, Economía circular, incl. desperdicios, subproductos y residuos, Seguridad, inocuidad, calidad, procesamiento y nutrición de los alimentos, Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Digitalization and innovation, Caracol

COOPERALIVE Operational Group

Biodiversidad y gestión de los recursos naturales, Agricultural production sytem, Prácticas agropecuarias, Gestión del suelo, Clima y cambio climático, Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Gestión de explotaciones, Olivar, Bioeconomy, circular economy, valorization and management of by-products, I usually

UAIBIF Operational Group: Integrated Forest Biomass Utilization Unit

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Eficiencia, Bioenergía, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio, Energy, climate, environmental services and environment

Operational Group: Valorization and energy use, in the thinning phase, of Aleppo pine forest stands (Pinus halepensis) regenerated after forest fires

forestal, Gestión Explotaciones, Bioeconomy/Circular Economy/Proximity, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Valorización Energética, Residuos Forestales, Incendios, Silvopastura, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management

Operational Group: Creation of the brand: estate corks, to encourage the use of local cork and increase competitiveness in wineries in the Empordán DO

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Otros Aprovechamientos Forestales, Mejoras En La Gestión Logística-Proximidad Y Exportaciones, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Short or alternative marketing channels, Apícola

Operational Group: Creation of a boost to the production and use of zero-mile substrates in nurseries

forestal, Gestión Explotaciones, Bioeconomía/Economía Circular/Proximidad, Mejoras En La Gestión Logística-Proximidad Y Exportaciones, Grupo operativo, Gestión de explotaciones, RegadÍo, Canales cortos o alternativos de comercialización

Operational Group: Development and improvement of technologies for the valorization of by-products from the cork industry

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

Essential Operational Group

forest, Farm Management, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Economía Circular, Sostenibilidad, Innovación, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation

SOUTO BIOREFINERY Operational Group

forestal, Gestión Explotaciones, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Grupo operativo, Gestión de explotaciones, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos

Operational Group: Application of an innovative tool for the conservation and improvement of the management of native chestnut varieties in Galician groves

Operational Group: Recovery of woody scrub from clearing and clearing of deforested land for energy use

BIO C Operational Group: Bioinnovative solutions for organic cereals, strengthening biodiversity

Agricultural production system, Biodiversidad y gestión de los recursos naturales, Climate and climate change, Prácticas agropecuarias, Cereals, oilseeds and protein crops, Farm Management, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Competitiveness and new business models, Agricultura ecológica y agroecología

FORESTIA Operational Group: Innovative solution integrating remote sensing and artificial intelligence for forest management in Andalusia

forestal, Biodiversidad y gestión de los recursos naturales, Clima y cambio climático, Paisaje / gestión de tierras, Gestión de explotaciones, Energía, clima, servicios ambientales y medio ambiente, Biodiversidad, naturaleza, paisaje y gestión de tierras, Digitalización e innovación

RSAP Operational Group: Social network for local food

agri-food industries, Canales Cortos O Alternativos Comercialización, Bioeconomía/Economía Circular/Proximidad, Mejoras En La Gestión Logística-Proximidad O Km0 Y Exportaciones, Operational group, Producto Local, Comercialización Y Comunicación Población, Short or alternative marketing channels, Gestión de explotaciones, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos

H2020 OK-Net EcoFeed Project: Organic Knowledge Network on Monogastric Animal Feed

Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agricultura sostenible, sustainable agriculture, Natural sciences, Ciencias informáticas y de la información, bases de datos, databases, Natural sciences, Biological sciences, Biochemistry, Biomoléculas, Proteinas, Proteins, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cultivos industriales, forrajes, Forraje, Agricultural Sciences, Ciencia animal y láctea, Animales domésticos, Cría de animales, Alimentación animal, alimento para animales, Redes Temáticas que recopilan conocimientos listos para la práctica, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Natural sciences, Computer and Information Sciences, databases, databases, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Industrial crops, fodder, Forage, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal feeding, animal feed, Agricultura ecológica y agroecología, Gestión de explotaciones, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, industria cárnica, Fabricación de otros productos alimenticios, Avícola, Porcino, Cereal, oleaginosas y proteaginosas

Compilations dossiers

Compilation dossiers

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