H2020 TOMACOP Project: Copper homeostasis and effects of copper deficiency on tomato plants and fruit quality
Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Medical and health sciences, Health Sciences, nutrition, nutrition, Medical and health sciences, Basic medicine, physiology, homeostasis, homeostasis, Becas individuales, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Medical and health sciences, Health Sciences, nutrition, nutrition, Medical and health sciences, Basic medicine, physiology, homeostasis, homeostasis, Plant health and phytosanitary products, Gestión de explotaciones, Economics, financial and tax management, Public policies, aid and subsidies, vegetables, Frutales (pepita y hueso)
