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Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

CAZARUM Operational Group: Select game meats from Galicia

industrias agroalimentarias, Mejora Productividad/Procesos, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Nuevos Productos Y Nuevos Procesos Productivos, Grupo operativo, Competitividad y nuevos modelos de negocio, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, industria cárnica

Operational Group: Efficient management of soil and water resources in vineyards to optimize fertilization and mitigate environmental impact

Agricultura, Regadíos, Fertilizantes, Mejoras En Regadíos, Mejoras De Eficiencia En Regadíos Y Nuevas Tecnologías En Regadíos, Operational group, RegadÍo, Competitiveness and new business models, Digitalización e innovación, leñosos, Viñedo

STOW 4.0 Operational Group: Sustainability table olive's world 4.0

agri-food industries, Mejora Productividad/Procesos / Incremento Del Valor Añadido, Farm Management, Digitalization and Innovation of Production/Products, Industria 4.0 / Big Data / Blockchain, Operational group, Industria 4.0, Big Data, Sostenibilidad, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras

Operational Group: Creation of the digitalization strategy in the wine sector

agri-food industries, Improve Productivity/Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands

ENOCOOP Operational Group: Creation of innovation in Catalan agricultural cooperative wineries

agri-food industries, Improve Productivity/Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands

Operational Group: Tio de Camp: cold-pressed Camelina pomace and oil

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Mejora/Optimización De Procesos Productivos, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Alimentación animal

Operational Group: Creation of a comprehensive data management platform for the pig sector

agri-food industries, Improve Productivity/Processes / Increase Added Value, Farm Management, Digitalization and Innovation of Production/Products, Industry 4.0 / Big Data / Blockchain, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Digitalization and innovation

Operational Group: Creating innovation and optimizing irrigation management in the wine sector

Agriculture, Regadíos, Mejoras En Regadíos, Mejoras De Eficiencia En Regadíos Y Nuevas Tecnologías En Regadíos, Operational group, irrigation, Competitiveness and new business models, Digitalization and innovation

FRILAMB Operational Group: Assessing how the supercooling technique affects the quality of lamb meat

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, meat industry
Logo PLUSCAVEX

PLUSCAVEX Operational Group: Improving the organoleptic quality of cava produced in Extremadura

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands

CLOSING CYCLES Operational Group: Improving the production processes of companies in the food crafts sector in Extremadura

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands

FRUTA EXPORTA Operational Group: Studies on the combination of post-harvest technologies that allow for increasing the shelf life of fruit (plums and cherries)

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands

Operational Group: Production of experimental vinegars of the Mencía variety

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, New Products and New Production Processes, Operational group, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Fabricación de bebidas, woody, Vineyard

TOOLBOX Operational Group: Definition of a toolbox for reducing energy consumption in pressurized irrigation networks for vineyards

Agriculture, irrigated, Irrigation Improvements, Irrigation Efficiency Improvements and New Irrigation Technologies, Operational group, Eficiencia Energética, Etiqueta Ecológica, Inteligencia Artificial, Tics, irrigation, Competitiveness and new business models, Digitalization and innovation, Agricultura ecológica y agroecología, Differentiated quality, labeling, traceability and adaptation to consumer demands, woody, Vineyard

AUTOMARRIEGO Operational Group: Automatic management of irrigation and fertigation in fruit and vegetable crops

Agriculture, irrigated, fertilizers, Irrigation Improvements, Irrigation Efficiency Improvements and New Irrigation Technologies, Operational group, Ticss, Digitalización E Innovación, Automatización, Fertilización, irrigation, Competitiveness and new business models, Digitalization and innovation, maquinarias
Logo GOCAVALE

CAVALE Operational Group: Improving the beef equine value chain

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Calidad, Va, Rentabilidad, Producción, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Economía, gestión financiera y fiscal, meat industry
Logo GO SIRIVE

SIRIVE Operational Group: Development of an integrated system for optimizing irrigation rates for stone fruit trees in the Ebro Valley

Agriculture, irrigated, Irrigation Improvements, Irrigation Efficiency Improvements and New Irrigation Technologies, Operational group, Tics, Sostenibilidad, Riego, irrigation, Competitiveness and new business models, Digitalization and innovation, Biodiversity, nature, landscape and land management

FRESH LIFE Operational Group: Technological Innovation in the Preservation and Sterilization of Fruit and Vegetable Preparations

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, New Products and New Production Processes, Operational group, Innovación, Alimentos Saludables, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Higiene, nutrición y seguridad alimentaria, Digitalization and innovation

INSECT Operational Group: Insects as an alternative sustainable protein source

agri-food industries, Improve Productivity/Processes, Técnicas De Producción, Farm Management, Digitalization and Innovation of Production/Products, New Products and New Production Processes, Operational group, Insectos, Sostenible, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, Biodiversity, nature, landscape and land management, Animal feeding, Productos de alimentación animal

Operational Group: Operational, legal, economic and financial models for the implementation of sustainable and competitive photovoltaic energy in agri-food facilities

agri-food industries, Improve Productivity/Processes, Farm Management, Digitalization and Innovation of Production/Products, Improvement/Optimization of Production Processes, Operational group, Eficiencia Energética, Placas Fotovoltaicas, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands, irrigation