Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

LINOMAR Operational Group: Obtaining biostimulants formulated from algae extracts obtained from waters contaminated by nitrates

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, RegadÍo, Energía, clima, servicios ambientales y medio ambiente, horticolas, Cítricos, leñosos, Fertilizantes, Sanidad vegetal y fitosanitarios, Frutales (pepita y hueso), Digitalización e innovación, Gestión de explotaciones, contaminación, Nitratos, GO LINOMAR

QUALITY HOPS Operational Group: Innovations in hop cultivation in Spain to improve the sustainability of farms

horticolas, Digitalization and innovation, Fertilizantes, RegadÍo, Gestión de explotaciones, Plant health and phytosanitary products, Bioeconomía, economía circular, valorización y gestión de subproductos

RECOLECTA Operational Group: Predicting the optimal harvesting time through integrated thermal crop management

vegetables, Preparación y conservación de frutas y hortalizas, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, fertilizers, irrigation, Suelo, Plant health and phytosanitary products

MILDRON Operational Group: Innovations for the early detection and treatment of mildew in early potato cultivation in Andalusia

Prácticas agropecuarias, Agricultural production system, Control de plagas y enfermedades, Climate and climate change, Farm Management, Plant health and phytosanitary products, Digitalization and innovation, vegetables, Patata

TOMATHO Operational Group: Use of tomato pomace enriched with beta-glucans for sheep feed and improvement of sanitary conditions

Livestock and animal welfare, Agricultural practices, Climate and climate change, vegetables, sheep and goats, Productos de alimentación animal, Plant health and phytosanitary products, Animal health and welfare

SMARTOM Operational Group: Project to create a comprehensive management platform for industrial tomato cultivation

vegetables, Digitalization and innovation, Farm Management, Competitiveness and new business models, Fertilizantes, Plant health and phytosanitary products, RegadÍo

GOVARPIM Project: Innovation in pepper and chili production processes through resistant varieties and new management protocols

Plant health and phytosanitary products, horticolas

Project: Virus control strategies for the improvement of the Ibarra chili subsector: Epidemiological study and control of the CMV virus (cucumber mosaic virus) in outdoor chili plots in Gipuzkoa 2021-2022

Plant health and phytosanitary products, vegetables

FRUITCARE Operational Group: Innovative project for the replacement of PPPs in stone fruit, berries and table grapes.

Frutales (pepita y hueso), Viñedo, Preparación y conservación de frutas y hortalizas, Investigación, Formación, demostración y asesoramiento, Sanidad vegetal y fitosanitarios, Mejora genética, Competitividad y nuevos modelos de negocio

MICROCLIMATT Operational Group: Study of the effectiveness of innovative biostimulants derived from microalgae to combat the adverse effects of climate change on tomato and wheat

Cereal, oleaginosas y proteaginosas, horticolas, Olivar, Sanidad vegetal y fitosanitarios, Energía, clima, servicios ambientales y medio ambiente, Investigación, RegadÍo

INTERREG-SUDOE Robota-sudoe Project: Robotics, Digitalization, and Automation as drivers of Competitiveness and Growth for SMEs

industria cárnica, Preparación y conservación de frutas y hortalizas, Differentiated quality, labeling, traceability and adaptation to consumer demands, Agricultural diversification (agrotourism, etc.), Digitalization and innovation, Formación, demostración y asesoramiento

IDEAS Operational Group: Implementation of ecological developments for sustainable agriculture

Frutales (pepita y hueso), horticolas, Digitalization and innovation, Farm Management, Plant health and phytosanitary products, Fertilizantes, Biodiversidad, naturaleza, paisaje y gestión de tierras, Agricultura ecológica y agroecología

LIFE Project: LIFE NextFUMIGREEN: Development of natural fumigants for whitefly control in greenhouse horticultural crops

Bioeconomía, economía circular, valorización y gestión de subproductos, Agricultura, Bioeconomy, circular economy, valorization and management of by-products, Energía, clima, servicios ambientales y medio ambiente, vegetables, Sanidad vegetal y fitosanitarios, Plant health and phytosanitary products, Agriculture, Energy, climate, environmental services and environment, fertilizers, Energy, climate, environmental services and environment, Plant health and phytosanitary products, Agriculture, vegetables, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Plant health and phytosanitary products, fertilizers

Horizon Europe SiNanoCrop project: Bio-based polyelectrolyte nanoformulations for foliar delivery of multi-targeted dsRNA: an approach towards new biocontrol agents for crop protection

Natural sciences, Biological sciences, microbiology, Virología, Virology, Natural sciences, Chemical Sciences, Ciencias de los polímeros, Polymer Sciences, Agricultural Sciences, Agricultura, silvicultura y pesca, Agricultura, Agriculture, Natural sciences, Biological sciences, Zoología, Entomología, Entomology, Natural sciences, Biological sciences, Genética, ARN, RNA, Energy, climate, environmental services and environment, Sanidad vegetal y fitosanitarios, Mejora genética, horticolas, Frutales (pepita y hueso)

H2020 MelonMixVir Project: Mixed viral infections in melon: disease, vector transmission, RNA silencing suppression, and plant defense

Ciencias naturales, Ciencias biológicas, microbiología, Virología, Virology, Ciencias médicas y de la salud, Medicina básica, patología, pathology, Natural sciences, Biological sciences, Zoología, Entomología, Entomology, Natural sciences, Biological sciences, Genética, ARN, RNA, Natural sciences, Biological sciences, biología molecular, molecular biology, Becas individuales Marie Sk?odowska-Curie (IF-EF), Natural sciences, Biological sciences, microbiology, Virology, Virology, Medical and health sciences, Basic medicine, pathology, pathology, Natural sciences, Biological sciences, Zoology, Entomology, Entomology, Natural sciences, Biological sciences, Genetics, RNA, RNA, Natural sciences, Biological sciences, molecular biology, molecular biology, Sanidad vegetal y fitosanitarios, Frutales (pepita y hueso), horticolas

H2020 PROTEAN Project: Prospective Environmental Assessment of Emerging Urban Agriculture Systems

Ingeniería y tecnología, Ingeniería ambiental, Energía y combustibles, energias renovables, renewable energy, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agricultura sostenible, sustainable agriculture, Engineering and technology, Environmental engineering, ingeniería de contaminación atmosférica, ingeniería de la contaminación del aire, Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, horticultura urbana, urban horticulture, Becas individuales, Engineering and technology, Environmental engineering, Energy and fuels, renewable energy, renewable energy, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Engineering and technology, Environmental engineering, air pollution engineering, air pollution engineering, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, urban horticulture, urban horticulture, Energía, clima, servicios ambientales y medio ambiente, Diversificación agraria (agroturismo, etc), horticolas

H2020 BRESOV Project: Genetic improvement for resilient, efficient, and sustainable organic plant production

Ciencias sociales, Economía y empresa, Economía, Economía de la producción, Productividad, Productivity, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, cultivo de hortalizas, vegetable cultivation, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Social sciences, Economy and business, Empresa y gestión, Negocios y gestión, Natural sciences, Biological sciences, microbiology, microbiology, Mejoramiento orgánico: aumentar la competitividad de los sectores de mejoramiento y agricultura orgánicos, Social sciences, Economy and business, Economy, Production economics, Productivity, Productivity, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, vegetable cultivation, vegetable cultivation, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Social sciences, Economy and business, Business and management, Business and management, Natural sciences, Biological sciences, microbiology, microbiology, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Digitalization and innovation, Investigation, Agricultura ecológica y agroecología, genetic improvement, Plant health and phytosanitary products, vegetables

FIGS Operational Group: Implementation of innovative strategies in the Spanish dried fig sector for maximum hygiene and sanitary quality

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Plant health and phytosanitary products, Frutales (pepita y hueso), Digitalization and innovation, Higiene, nutrición y seguridad alimentaria, Preparación y conservación de frutas y hortalizas, Farm Management, RegadÍo, Higo, Higo seco, GO HIGOS

PITAMED Operational Group: Sustainable pitaya cultivation in Spain

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Organic farming and agroecology, Energy, climate, environmental services and environment, irrigation, Fertilizantes, Frutales (pepita y hueso), Plant health and phytosanitary products, Digitalization and innovation, GO PITAMED

H2020 SolACE Project: Solutions to Improve Agroecosystems and Crop Efficiency for Water and Nutrient Use

Social sciences, Ciencias políticas, Políticas políticas, Sociedad civil, Organizaciones no gubernamentales, Non-governmental organizations, Natural sciences, Ciencias de la informática y de la información, ciencia de datos, minería de datos, data mining, Agricultural Sciences, Agriculture, forestry and fishing, Agricultura, Agriculture, Soluciones a estreses múltiples y combinados en la producción de cultivos., Social sciences, Political sciences, Political policies, Civil society, Non-governmental organizations, Non-governmental organizations, Natural sciences, Computer and Information Sciences, data science, data mining, data mining, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Sanidad vegetal y fitosanitarios, Digitalización e innovación, Cereal, oleaginosas y proteaginosas, horticolas

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Compilation dossiers

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