Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROALNEXT CERES Project: Development of an encapsulation system and liquid and solid formulations for pre-pilot scale manufacturing

Fertilizantes, Investigación, Energía, clima, servicios ambientales y medio ambiente, Agricultura ecológica y agroecología

AGROALNEXT Project: Adapting to climate change and improving sustainability through genetic selection for resilience and feeding in rabbit farming

Mejora genética, Investigación, Animal health and welfare, Energy, climate, environmental services and environment, Cunícola

AGROALNEXT CLIMAVITIS Project: Use of plant growth regulators as a tool to mitigate the effects of climate change on grape quality

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Investigación, Mejora genética, Energía, clima, servicios ambientales y medio ambiente, Viñedo, leñosos

AGROALNEXT Project: Transfer of ancestral root traits to tomato cultivation to improve efficient use of water and nutrients

Investigation, I usually, Biodiversity, nature, landscape and land management, Mejora genética, vegetables

AGROALNEXT Project: Implementation of new techniques to increase the resilience of citrus farming to climate change

RegadÍo, Energy, climate, environmental services and environment, Cítricos

AGROALNEXT Project: Improving the resilience and sustainability of Valencian tomatoes

Plant health and phytosanitary products, genetic improvement, vegetables

AGROALNEXT Project: New sustainable irrigation system with water and nutrient recovery

irrigation, Energy, climate, environmental services and environment, citrus

AGROALNEXT Project: Development of sustainable viticulture through the use of new varieties resistant to diseases (powdery mildew and downy mildew) and water scarcity

Mejora genética, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitividad y nuevos modelos de negocio, Viñedo, leñosos

AGROALNEXT Project: Response of the grapevine and its associated microbial community to climate change conditions in semi-arid zones

Farm Management, Energy, climate, environmental services and environment, I usually, Biodiversidad, naturaleza, pasisaje y gestión de tierras, Viñedo, woody

AGROALNEXT Project: Olive and viticulture in arid zones

Energy, climate, environmental services and environment, irrigation, I usually, Biodiversity, nature, landscape and land management, Olivar, Vineyard

AGROALNEXT Project: Adaptation to climate change in Extremadura

Energía, clima, servicios ambientales y medio ambiente, RegadÍo, Training, demonstration and advice, Energy, climate, environmental services and environment, Vineyard, Fruit trees (seed and pit), Olivar

AGROALNEXT Project: Programming sustainable fertigation strategies in different crops in the Region of Murcia, based on the use of soil-plant-atmosphere water status indicators, as a way to minimize the crop's water footprint and increase the efficiency of fertilizer use

fertilizers, irrigation, I usually, Energy, climate, environmental services and environment, Viñedo, vegetables

AGROALNEXT ALMOND Project: Resilience of the organic almond tree to climate change

Organic farming and agroecology, Energy, climate, environmental services and environment, woody, Frutos secos

AGROALNEXT Project: Sustainable olive grove management as a climate change adaptation strategy

Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Farm Management, Organic farming and agroecology, olive grove, woody

AGROALNEXT Project: Integrated eriophyid management systems based on botanical extracts

Plant health and phytosanitary products, Energy, climate, environmental services and environment, Organic farming and agroecology, Aceites y grasas, vegetables

AGROALNEXT RESICLIME Project: Evaluation of the resilience to climate change of local tomato (Solanum lycopersicum) and bean (Phaseolus vulgaris) varieties compared to their commercial reference

Investigación, Mejora genética, Energía, clima, servicios ambientales y medio ambiente, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, horticolas

AGROALNEXT Project: Plant biofactories as biostimulants for agricultural production adapted to climate change

Plant health and phytosanitary products, Energy, climate, environmental services and environment, Organic farming and agroecology, genetic improvement, vegetables

AGROALNEXT Project: Optimization of horticultural crops to mitigate the effects of climate change: environmental control and efficient use of water and nutrients

Biodiversity, nature, landscape and land management, Farm Management, I usually, Fertilizantes, Energy, climate, environmental services and environment, vegetables

AGROALNEXT Project: Increasing the resilience of irrigated agricultural production based on the incorporation of non-conventional water resources and innovative technological alternatives (I)

Bioeconomy, circular economy, valorization and management of by-products, irrigation, Energía, clima, servicios ambientales y medio ambiente, Cítricos

AGROALNEXT Project: Use of oxygen fertigation as a new practice to aid minimum tillage soil management combined with subsurface irrigation techniques in the cultivation of early harvest 'Fino' type lemon trees and as a strategy to improve profitability and sustainability in the face of new climate change conditions

Gestión de explotaciones, irrigation, Energy, climate, environmental services and environment, Suelo, Competitividad y nuevos modelos de negocio, citrus

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Compilation dossiers

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