Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Project: Social innovation to improve organic matter management

Training, demonstration and advice, Social innovation, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Social Circle Project: Green intrapreneurship and circular impact

Social innovation, Training, demonstration and advice, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project: Change Makers

Jóvenes y nuevos agricultores, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

Biodiversity Foundation Project: E-Rur@l

Rural challenges, Digitalization and innovation, Training, demonstration and advice

INTERREG-SUDOE Biosoludoe Project: Integrated crop protection strategies based on biosolutions

Sanidad vegetal y fitosanitarios, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Políticas públicas, ayudas y subvenciones, Digitalización e innovación

INTERREG-SUDOE Eva+ Project: Active green entrepreneurship: more economic opportunities and social inclusion in rural communities

Short or alternative marketing channels, Diversificación agraria (agroturismo, etc), Economía, gestión financiera y fiscal, Innovación social, Retos rurales

INTERREG-SUDOE Fructhor-ia Project: Autonomous robotics solutions for optimizing the competitiveness of the fruit and vegetable sector

Hortícolas, Frutales (pepita y hueso), Gestión de explotaciones, Maquinaria, Canales cortos o alternativos de comercialización, Digitalization and innovation, Social innovation, Rural challenges

INTERREG-SUDOE Resilient Project: Social Economy, driving the socio-economic development of inland and non-urban areas in SUDOE

Competitividad y nuevos modelos de negocio, Economía, gestión financiera y fiscal, Digitalization and innovation, Social innovation, Rural challenges

INTERREG-SUDOE Agrotour-sudoe Project: Sustainable agritourism for socio-economic development and environmental protection in the Sudoe area

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Diversificación agraria (agroturismo, etc), Digitalización e innovación, Formación, demostración y asesoramiento

INTERREG-SUDOE Sharedh2-sudoe Project: Renewable Hydrogen: A Solution for Flexible and Distributed Energy Storage in CELs

Biodiversity, nature, landscape and land management, Energía, clima, servicios ambientales y medio ambiente, Digitalization and innovation, Retos rurales

INTERREG-SUDOE Sollagua Project: Nature-based solutions (NBS) and 'living labs' for rural water reuse

Suelo, Regadíos, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Public policies, aid and subsidies

Biodiversity Foundation Project: Evaluating the impact of climate change on wine production in the Rioja DOCa

Energy, climate, environmental services and environment, Investigación, leñosos, Viñedo

H2020 SKIN Project: Short Supply Chain Knowledge and Innovation Network

Redes Temáticas que recopilan conocimientos listos para la práctica, Short or alternative marketing channels, Digitalization and innovation, Calidad diferenciado, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Training, demonstration and advice

INTERREG-SUDOE Cultur-monts Project: Valorization of Mountain Cultural Landscapes: a resource for sustainable territorial development

Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Diversificación agraria (agroturismo, etc), Digitalización e innovación, Formación, demostración y asesoramiento, Retos rurales

INTERREG-SUDOE An-gel-sudoe Project: Combating and warning against spring frost irrigation in agriculture and arboriculture

Plant health and phytosanitary products, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Digitalization and innovation

ECOINSECT Operational Group

Residuos, Bioeconomía, economía circular, valorización y gestión de subproductos, horticolas, Productos de alimentación animal

GOSA Operational Group: Improving the skills of local organic fruit and vegetable producers to facilitate the transition to sustainability of public canteens in Madrid, Valencia, and the Canary Islands

Frutales (pepita y hueso), horticolas, Digitalization and innovation, Investigación, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Competitividad y nuevos modelos de negocio

PHYTODRON Operational Group: Validation and safety of aerial drone applications in agroforestry environments

Olivar, woody, Digitalización e innovación, maquinarias, Investigación, Plant health and phytosanitary products

H2020 BigPicnic Project: Big Picnic: Big Questions: Engaging the Public with Responsible Food Safety Research and Innovation

Divulgación pública paneuropea: exposiciones y cafés científicos que involucran a los ciudadanos en la ciencia, Higiene, nutrición y seguridad alimentaria, Public policies, aid and subsidies, Formación, demostración y asesoramiento

H2020 FOWARIM Project: Promoting Research and Innovation in Water and Agriculture in Malta

Hermanamiento, RegadÍo, Digitalization and innovation, Energy, climate, environmental services and environment

Compilations dossiers

Compilation dossiers

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