Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

CAMIDECOL Operational Group: Innovation project for the characterization of honey and the protection of apiaries

Digitalización e innovación, Bioeconomía, Economía Circualr, Valorización Y Gestión De Subproductos, Sanidad y bienestar animal, Fabricación de otros productos alimenticios, Apícola

API-AGRO Symbiosis Operational Group: Evaluating the symbiosis between beekeeping and agricultural production for environmental and socio-economic sustainability

Apícola, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energy, climate, environmental services and environment, Agricultura ecológica y agroecología, Digitalization and innovation, Investigation

Operational Group: New procedures to improve honey production and obtain a product with added value through the use of fungi with functional applications

Ganadería, Técnicas De Producción, Grupo operativo, Farm Management, Apícola

Operational Group: GALIAPI

forestal, Gestión Explotaciones, Técnicas De Producción, Otros Aprovechamientos Forestales, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Otros Aprovechamientos Forestales, Apicultura, Corcho,…, Grupo operativo, Apícola

Operational Group: Identification of methods against the Asian hornet

Cattle raising, animal health, Sanidad Animal / Bienestar Animal, Operational group, Animal health and welfare, Apícola

Operational Group: Oligosaccharides of Salix

forest, Farm Management, Other Forest Uses, Other Forestry Uses, Beekeeping, Cork,…, Operational group, Apiarian

Operational Group: Application of innovative technologies to improve the use and marketing of native Galician chestnuts

forest, Farm Management, Other Forest Uses, Other Forestry Uses, Beekeeping, Cork,…, Operational group, Apiarian

Operational Group: Optimizing the production and quality of chestnuts from the old groves of the Lugo mountain range

forest, Farm Management, Other Forest Uses, Other Forestry Uses, Beekeeping, Cork,…, Operational group, Apiarian

Operational Group: New procedures for the early detection of precursors of 2,4,6 trichloroanisole or TCA at the forest farm level, a sensory defect that affects cork stoppers.

forest, Farm Management, Other Forest Uses, Other Forestry Uses, Beekeeping, Cork,…, Operational group, Apiarian

Operational Group: Symbiotic cultivation of poutiga with yellow flora carp for obtaining fruits and regenerating forests

forest, Farm Management, Gestión De Masas Forestales, Other Forest Uses, Buenas Prácticas/Cambio Climático/Medio Ambiente, Other Forestry Uses, Beekeeping, Cork,…, Operational group, Farm Management, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, Apiarian

BEERISK Operational Group: New molecular tools for rapid monitoring of honey bee diseases in apiaries in the province of Granada

Apicultura, Control de plagas y enfermedades, Apiarian, Sanidad y bienestar animal, Digitalización e innovación

CEREAPI Operational Group: Living soils and honey crops linked to sustainable malt production

cultivo de cereales, Suelo, Cambio climático (incluida la reducción, adaptación y mitigación de GEI, y otros problemas relacionados con el aire), Cuidado del medio ambiente, Preservación de los paisajes y la biodiversidad, Respuesta a las preocupaciones ciudadanas en materia de calidad alimentaria y sanitaria, Acciones contra el cambio climático, Protección y/o restauración de la biodiversidad y los servicios ecosistémicos en los sistemas agrarios y forestales, Cereal, oleaginosas y proteaginosas, ganaderia, Apiarian, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

Operational Group: Creation of the brand: estate corks, to encourage the use of local cork and increase competitiveness in wineries in the Empordán DO

forest, Farm Management, Bioeconomía/Economía Circular/Proximidad, Other Forest Uses, Mejoras En La Gestión Logística-Proximidad Y Exportaciones, Operational group, Farm Management, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Canales cortos o alternativos de comercialización, Apiarian

AGROALNEXT Project: Rapid analytical techniques to assess safety, adulteration, and traceability in bee products. Application to a crop in agroecological transition.

Animal health and welfare, Differentiated quality, labeling, traceability and adaptation to consumer demands, Agricultura ecológica y agroecología, Higiene, nutrición y seguridad alimentaria, Apiarian

AGROALNEXT Project: Development of identification and marking systems based on IoT techniques for the traceability of Murcian hen egg laying, allowing statistical control of breeds

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalización e innovación, maquinarias, Animal health and welfare, Gestión de explotaciones, Apícola

AGROALNEXT HONEY TRACK Project: Traceability and fraud detection in honey

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Higiene, nutrición y seguridad alimentaria, Competitividad y nuevos modelos de negocio, Apícola

AGROALNEXT Project: Development and introduction of tomato rootstocks with lower water and nutritional requirements through selection by pollinators

Organic farming and agroecology, Farm Management, Digitalization and innovation, Apícola, vegetables

Compilations dossiers

Compilation dossiers

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