Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Project: Organic beekeeping in protected areas as a source of employment

Agricultura ecológica y agroecología, Training, demonstration and advice, Apícola

Biodiversity Foundation Project: New employment opportunities in eco-gastronomic restoration

Agricultura ecológica y agroecología, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, Formación, demostración y asesoramiento

Biodiversity Foundation Project: Form and Employ RURAL

Training, demonstration and advice, Organic farming and agroecology, Digitalización e innovación, leñosos, Viñedo

Biodiversity Foundation AgroZero Project: Ecological transition of the agri-food sector

Agricultura ecológica y agroecología, Digitalization and innovation, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, Training, demonstration and advice

Biodiversity Foundation XE-mente INNOVATION Project: The sprouts of diversity

Organic farming and agroecology, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Finca Mauro Biodiversity Foundation Project: training and employment in agroecology

Organic farming and agroecology, Training, demonstration and advice

Compilations dossiers

Compilation dossiers

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