Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

H2020 CowficieNcy Project: Updating and implementing mathematical models to increase nitrogen use efficiency in lactating dairy cows.

Ciencias agrícolas, Ciencia animal y láctea, lácteos, dairy products, Ciencias naturales, Ciencias biológicas, Bioquímica, Biomoléculas, Hidratos de carbono, Carbohidratos, Agricultural Sciences, Animal and dairy science, Animales domésticos, Cría de animales, Animal breeding, Natural sciences, Ciencias químicas, química orgánica, aminas, amines, Natural sciences, matemáticas, matemáticas aplicadas, modelo matemático, mathematical model, Intercambio de personal de investigación e innovación, Agricultural Sciences, Animal and dairy science, dairy products, dairy products, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Carbohydrates, Carbohydrates, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal breeding, Natural sciences, Chemical Sciences, organic chemistry, amines, amines, Natural sciences, math, applied mathematics, mathematical model, mathematical model, Digitalización e innovación, productos lácteos, bovinas

Horizon Europe Project FlavourFerm: Unleashing the flavor potential of plant-based foods through fermentation

Ciencias naturales, Ciencias biológicas, Bioquímica, Biomoléculas, Proteinas, Proteins, Ciencias agrícolas, Biotecnología agrícola, Biomasa, biomass, Agricultural Sciences, Agricultura, silvicultura y pesca, Agricultura, Cereales y oleaginosas, legumbres, legumes, Digitalización e innovación, Cereal, oleaginosas y proteaginosas, productos lácteos, Fabricación de otros productos alimenticios

Compilations dossiers

Compilation dossiers

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