News

Destacados

30/04/2026

Agricultural advice is consolidating as a strategic pillar of AKIS in Spain and Europe

The conference “Agricultural advice as the core of AKIS in Spain and Europe” , organized by the AKIS Advisors Platform together with the Ministry of Agriculture, Fisheries and Food (MAPA), brought...

23/04/2026

CAP Network Conference for the European Union's ARIA Awards 2026 Edition

The European CAP Network has launched the fourth edition of the ARIA (Agricultural & Rural Inspiration Awards) 2026 , under the motto "When equality drives the next generation". Once again, the most...

20/04/2026

New 2026 call for aid for knowledge exchange in the agri-food and forestry sector for almost 10 million euros

The deadline for submitting applications is May 18th. The aid is co-financed 43% by the EAFRD and 57% by the ministry The Ministry of Agriculture, Fisheries and Food (MAPA) published on April 16 in...

29/04/2026

Provacuno launches a web application to measure the carbon footprint of beef cattle in Spain

The new application, already available for the beef cattle sector on the website huellavacunosostenible.eu , is one of the key milestones of the Sustainable European Beef (SEUB) Promotion Plan, co...

30/04/2026

Agricultural advice is consolidating as a strategic pillar of AKIS in Spain and Europe

29/04/2026

Provacuno launches a web application to measure the carbon footprint of beef cattle in Spain

The new application, already available for the beef cattle sector on the website huellavacunosostenible.eu , is one of the key milestones of the Sustainable European Beef (SEUB) Promotion Plan, co...

23/04/2026

CAP Network Conference for the European Union's ARIA Awards 2026 Edition

22/04/2026

Raúl Sanz, elected new president of PROVACUNO

The General Assembly of PROVACUNO , the Interprofessional Beef Organization , has elected Raúl Sanz as the new president of the interprofessional organization, after receiving the unanimous support of...

20/04/2026

The Ministry of Agriculture, Fisheries and Food is offering grants of 33.3 million euros to promote the integration of agri-food associations.

The aid is intended to promote the transformation, marketing and development of agri-food products Spain has 21 Priority Associative Entities and one more in the process of recognition The funding for...

20/04/2026

New 2026 call for aid for knowledge exchange in the agri-food and forestry sector for almost 10 million euros

06/04/2026

EDIH Madrid Region 2.0 stands out at Madrid es Ciencia with a harvest assistance robot as an example of agri-food innovation

The EDIH Madrid Region 2.0 showcased at the Madrid es Ciencia fair the potential of advanced technologies applied to the agri-food sector, with special emphasis on the grape harvest assistance robot...

23/03/2026

Provacuno showcases at Alimentaria 2026 the new features of the second year of the European campaign “For a sustainable Europe, the special mission of beef”

Co-financed by the European Union and led by Provacuno (Spain) and Apaq-W (Belgium), the campaign continues to promote emissions reductions and the prevention and improvement of soil degradation. Key...

23/03/2026

CITOLIVA is positioning itself in the development of new foods based on omics technologies within the framework of the Cervera OMIPERBIO Network

It participates as one of the six Cervera technology centers, contributing its experience in innovation in the olive oil industry for the development of new ingredients and functional foods, with the...

17/03/2026

SECUESVAC focuses on the key needs to ensure generational renewal in beef cattle farming

Women still face barriers in ownership and financing. The focus was placed on innovation to improve work-life balance and economic efficiency. The SECUESVAC Operational Group aims to place...

12/03/2026

The Andalusian Regional Government has inaugurated the new Ronda Regional Agricultural Office (OCA).

The Andalusian Regional Government has inaugurated the new Ronda District Agricultural Office (OCA) , an infrastructure project representing an investment of €1.7 million , largely financed by the...

09/03/2026

The MujerForest project trains rural women for green employability

MujerForest is a free green training and employability project aimed primarily at women in the rural areas of the Sierra Morena in Seville , within the framework of bioeconomy and sustainable forest...

Members of the new Andalusian Academy of Agriculture

09/03/2026

The Board approves the creation of the Andalusian Academy of Agriculture

Source: Regional Government of Andalusia The entity will be based in Almería and will promote research, innovation and knowledge transfer in the agricultural sector. The Governing Council has approved...

02/03/2026

CIDAF and four circular innovation projects: from agri-food waste to bio-input and functional ingredient

The circular bioeconomy is opening new avenues for the agri-food sector to transform byproducts and natural resources into high-value solutions : biostimulants, functional ingredients, more efficient...

02/03/2026

CTAEX promotes knowledge transfer and collaboration at Transfiere 2026

The Extremadura National Agri-Food Technology Centre (CTAEX) participated in Transfiere , the European Forum for Science, Technology and Innovation , with the aim of strengthening knowledge transfer...

26/02/2026

The CITOLIVA Seminars kick off in March in Cordoba: six technical days to boost the future of olive groves

Córdoba will be the starting point for the CITOLIVA Seminars , a face-to-face training proposal that connects science, practice and territory to face the great challenges of the olive oil sector...

26/02/2026

Besemoslatierra brings together guides and innovative solutions to improve soil health

The February issue of Besemoslatierra's newsletter offers content of particular interest to professionals in the primary sector, consultants, technicians, and those involved in agricultural innovation...

25/02/2026

Luis Planas places innovation and digitalization at the heart of Spanish agri-food leadership

The minister defends the government's commitment to technological modernization, which is key to strengthening the sector's competitiveness and sustainability in a complex international context. It...

20/02/2026

CNTA launches the sixth edition of Food (Tech)² Challengers and opens the application period until March 13

The National Center for Food Technology and Safety (CNTA) has opened the application period to participate in the 6th edition of Food (Tech)² Challengers , a technology promotion program funded by the...

18/02/2026

A new call for applications for “Digital Rural Challenge” is now open, offering free training to promote digital inclusion in rural areas.

The UNED Foundation has opened a new registration period for the Rural Digital Challenge program – “Rural Digital Inclusion: A Social Advancement,” a free digital training program for residents of...